Wednesday Nights - Tapas Night

£3.50 A DISH

£9.95 FOR 3 WITH CIABATTA BREAD

  • SPICY CHILLI PEPPER SHREDDED PORK
  • MEDLEY OF COLD MEATS
  • SAUTÉED POTATOES WITH MELTED JALAPEÑO CHEESE
  • GARLIC MUSHROOMS TOPPED WITH BRIE
  • JACK SPRATS WITH HOMEMADE TARTAR SAUCE
  • BANDERILLAS: PICKLES, OLIVES, PEPPERS & GHERKINS
  • FISH GOUJONS WITH GARLIC AND LEMON MAYONNAISE
  • MARIE ROSE PRAWNS & AVOCADO WITH SHREDDED LETTUCE
  • MEDITERRANEAN VEGETABLE GRATIN
  • LEMON PEPPER CHICKEN
  • BEEF CHILLI NACHOS
  • DEEP FIRED BREADED STUFFED JALAPEÑOS
  • CHORIZO AND ONIONS WITH RED WINE OIL

ADD SOME DIPS TO YOUR BREAD FOR £1
OLIVE OIL, BALSAMIC VINEGAR AND FLAKED SALT

Red, White and Rose Spanish wine £10.95 bottle
Sparkling Cava £12.95

Bookings & Enquiries – 01395 270403
Bookings and Enquiries
01395 270403